Targeting gluten: researchers delete proteins in wheat harmful to people with celiac disease Post author:Annie Holland Post published:May 5, 2025 Post category:News Feed Post comments:0 Comments Deleting a cluster of genes in wheat may reduce wheat allergies without harming breadmaking, finds anew study. You Might Also Like Study solves testosterone’s paradoxical effects in prostate cancer September 6, 2024 Brain inflammation alters behavior according to sex, mouse study finds December 19, 2024 Malfunctions in mitochondria influence skeletal aging April 25, 2025 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.